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Martin County Florida
Southern Classics Dinner
06 May

Enjoy classic Southern dishes with a gourmet French twist by Kai-Kai Farm’s resident Chef Kitty Philips.
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-Passed Bites
-Kai-Kai Greens Salads
-Prosciutto-Wrapped Pork Tenderloin with Herb Pan Sauce
-Sauteed Mixed Kai-Kai Greens
-Southern Black-eye Peas
-Corn Bread
-Kentucky Butter Cake with Kai-Kai Strawberry Couli and Whipped Cream
$50 +fees
BYOB
Children under 12 eat free (CHILD TICKET REQUIRED).

Event Times:
Farm Tour starts at 3:30 pm
Dinner will be served at 5:00 pm

Event Location: