Cooking Class w/ Chef Zach Bell from Buccan & Grato
25 Jan

Join Chef Zach Bell from Buccan & Grato for a hands-on cooking class with 25 guests max on Jan.25 in our large open screened dining hall. Learn new cooking techniques, participate and enjoy this creative meal together following social distancing. Questions answered during class. Guests are welcome to BYOB!

Event Times:
6:30-9pm

Event Location:
Kai-Kai Farm
8006 sw kanner hwy
indiantown, FL  34956

Event poster